Tea Leaves and Bannock Sticks

Are your Sunday afternoons in need of something new? Take a trip to Historic Dunvegan to learn to bake bannock (traditional Scottish/Indigenous bread) and enjoy a cup of tea while visiting with friends, family, and staff. It's an opportunity to unplug, spend time together, and learn how to make a tasty treat. You can even take the recipe home and enjoy bannock later while camping or in the backyard!

Participation by donation.


Stephanie McLachlan
Program Coordinator


Every Saturday (except July 11 and August 1) 2 p.m. - 4 p.m.

Participation by donation. No registration is required.